Sunday, November 30, 2008

Not only did this cake turn out pretty cute, it was a lot of fun to make. Both layers are chocolate cake with butter cream icing. The stripes, polka dots and the #30 were all made of fondant. Most of the time I really enjoy working with fondant, it can really add a lot to a cake. This cake is a double layer 8 and 6in cake that will feed around 35/40 people.

1 comment:

Anonymous said...

This cake is adorable!!!