Tuesday, February 3, 2009

This is the 2nd time that I have made this cake and it's just as cute as the 1st one. This is such a fun cake to make. I love making children's cakes. I used a 12in, 10in and an 8in round pan to make this 3 tier cake. I used butter cream icing with a fondant bow, curly ribbon and dots. The kids just love the lollipops and they just make this cake so cute.

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